Yes... the gweilo can make Wonton! The skins are bought but we make the filling and I fold the wonton by hand.
I've become very adept at the process and can certainly make them faster than I can eat them these days!
The soup is very basic with just a little soy and spring onion, and once dipped in some sipcy soy, the wonton are delicious.
Thursday, 30 July 2009
Day 185 - Homemade Pork Wonton
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment